Don't worry, it's not that we've changed the color of our delicious chocolates. But this Sunday, April 22 is Earth Day and in its honor, we wanted to highlight our line of Josh Early Naturals, our product line that features 100% pure organic ingredients. We started sourcing ingredients for this line back in 2008, and it was the first time in over 70 years that our company sought to develop a new line. Since this was the first time that we were taking this leap since my great grandfather developed our original chocolate coating,

Easter is one of our busiest times of the year. In fact, tomorrow (Good Friday) is the single busiest day of the year for us. We have more variety of chocolates in our store than at any other time of year, and the last minute rush of filling up Easter baskets can be dizzying. Take solace in knowing we'll be making our hand-rolled eggs up to the very last minute, and no matter how busy we may get, we'll have a full team of dedicated chocolate experts on hand to offer the top notch customer service you've come to expect.

Did you know that this week, March 19-25, is officially recognized as National Chocolate Week here in the U.S.? That's right, a whole week for you to celebrate and savor your favorite confections! In honor of Chocolate Week, here is a quick chocolate history lesson. If you can believe it, the process of chocolate-making dates back over three millennia. Historians note 1100 BC as the first documented use of chocolate, in the form of a beverage. In the 15th century, the Mayans and the Aztecs often used chocolate beverages